Third and Fourth Grade Winter Book

The Third and Fourth Grade Winter Lessons explore Plant Classification, and the inherited similarities plants have within families. Children examine common plant families found in an edible garden to allow them to recognize various plant species, identify their nutritional needs and benefits, and determine crop interdependence.

Topics Covered Include:

• Introduction to Classification and Garden Plant Families
• The Legume Family (Includes an Estimation Math Activity)
• The Brassica Family (Making a Planting Plan)
• The Mint Family (Nutrition and "How-to" of Herbal Tea)
• The Allium (Onion) Family (with a Recipe for Tabbouleh)
• The Umbellifer (Parsley) Family (Includes and Activity to Grow Food from Scraps)
• The Beetroot (Goosefoot) Family (Beet Juice Tasting and Art)
• The Ginger Family (Nutrition and Review of Roots and Rhizomes)
• The Grass (Grains) Family (with Popcorn 101 Science)
• The Nightshade Family (Companion Planting for Biodiversity Within Your Garden)

Material:

Sturdy spiral-bound format printed on 14pt extra thick semi-gloss card stock for durability outdoors (Covers are 16pt)

Buy this single book of 10 seasonal lessons for $49 (or buy the COMPLETE 3-Book Third and Fourth grade series for Fall, Winter, and Spring for $119).